Amount of Arginine in Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised

Lamb, Veal, and Game Products

In 100 g (Grams) of Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised there is 2.3 g of Arginine. Change amount

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Arginine

Arginine is a nutrient present in many other foods. The below table lists foods high in Arginine other than Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised.

Seeds, sesame flour, low-fat 7.436 g 7.44%
Seeds, cottonseed flour, low fat (glandless) 6.732 g 6.73%
Soy protein isolate, potassium type 6.67 g 6.67%
Soy protein isolate 6.67 g 6.67%
Seeds, cottonseed meal, partially defatted (glandless) 6.633 g 6.63%
Gelatins, dry powder, unsweetened 6.616 g 6.62%
Peanut flour, defatted 6.243 g 6.24%
Seeds, sesame flour, partially defatted 5.979 g 5.98%
Seeds, cottonseed flour, partially defatted (glandless) 5.533 g 5.53%
Seeds, pumpkin and squash seed kernels, dried 5.353 g 5.35%
Seeds, pumpkin and squash seed kernels, roasted, without salt 5.284 g 5.28%
Seeds, pumpkin and squash seed kernels, roasted, with salt added 5.284 g 5.28%
Seeds, sunflower seed flour, partially defatted 5.069 g 5.07%
Mollusks, whelk, unspecified, cooked, moist heat 4.936 g 4.94%
Seeds, watermelon seed kernels, dried 4.897 g 4.90%
Egg, white, dried, stabilized, glucose reduced 4.888 g 4.89%
Nuts, butternuts, dried 4.862 g 4.86%
Snacks, pork skins, plain 4.841 g 4.84%
Egg, white, dried, powder, stabilized, glucose reduced 4.812 g 4.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 4.784 g 4.78%

Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised

Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised is a type of Lamb, Veal, and Game Products. The most significant nutrients in Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised are listed below.

Water 60.48 g 60.48%
Energy (calorie) 193 kcal
Energy (joule) 809 kJ
Protein 33.78 g 33.78%
Total lipid (fat) 5.43 g 5.43%
Ash 1.08 g 1.08%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 7 mg 0.01%
Iron, Fe 4.86 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 239 mg 0.24%
Potassium, K 316 mg 0.32%
Sodium, Na 57 mg 0.06%
Zinc, Zn 8.64 mg 0.01%
Copper, Cu 0.208 mg
Manganese, Mn 0.017 mg
Selenium, Se 41.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised